Interference of high dose intravenous vitamin C with blood glucose testing in a patient with COVID-19 infection

Interference of intravenous vitamin C with blood glucose testing.

Self-monitoring of blood glucose (SMBG) is an integral component in the management of diabetes. However, it is important to understand the limitations of SMBG due to presence of interfering substances (1). We present a patient with diabetes and malignancy, who had falsely elevated blood glucose readings following administration of intravenous ascorbic acid (AA). A 56-year-old woman with type 1 ...

Abdominal hematoma in a patient with Covid-19 infection;Report a case of disease

Introduction: Coagulopathy is a relatively common problem in patients with severe Covid-19. In this study, a hospitalized patient with Covid-19 who developed an abdominal hematoma is introduced. Case Report: The patient was a 46-year-old woman who was hospitalized due to Covid-19. On the fifth day of admission, she developed abdominal pain without gastrointestinal symptoms. Abdominal and pelvic...

The impact of high-dose vitamin C on blood glucose testing in ¹⁸F-FDG PET imaging.

Complementary and alternative therapies in addition to standard oncology protocols are commonly sought by cancer patients; however, few patients disclose their complementary treatments to their cancer care team. A lack of communication may result in unforeseen side effects and the potential for some alternative therapies to interfere with or inhibit conventional treatment. High-dose vitamin C t...

Vitamin C and COVID-19

  Corona disease has killed at least 5 million people globally since it started in Wuhan, China in December 2019 (World Health Organization, 2021). The disease is caused by SARS-COVID-19, and is transmitted from person to person by respiratory droplets (Baladia et al., 2020, Ejaz et al., 2020). Although the early symptoms of COVID-19  include fever, weariness, headache, sore throat, cough, d...

Nutrition and Infection with COVID-19